CHEF COAT SET

A chef’s coat and trousers are essential parts of a professional chef’s uniform, designed for both protection and functionality in the kitchen. The coat, typically white, is made from durable, heat-resistant material to shield from burns and spills. Chef pants often feature a distinctive checkered or hound’s-tooth pattern, which helps to camouflage stains. Both the coat and trousers are designed to be comfortable, allowing for ease of movement during long hours of work.

Chef Coat:

• Material:

Traditionally made from thick, heat-resistant cotton.

• Design:

Often double-breasted with a high collar, offering protection and a professional appearance. Features may include a thermometer pocket on the sleeve, pen pockets, and ventilation eyelets.

• Function:

Protects the chef from burns, spills, and potential contaminants while maintaining a clean and professional image.

• Style:

Available in various styles, from classic white to modern designs with contrasting details.

Chef Trousers:

• Material:

Traditionally made from cotton or a cotton blend, but can also be found in lightweight materials for hotter environments.

• Pattern:

Often feature a checkered or hound’s-tooth pattern to hide stains and spills.

• Design:

May include an elastic waistband for comfort and side and back pockets for convenience.

• Function:

Provides a barrier against spills, hot liquids, and potential contaminants, helping to maintain hygiene in the kitchen.

• Style:

Available in various checkered patterns, solid colors, and even cargo or jogger styles.